Definition Of Breastfeeding
Human milk is unparalleled. Its nutrients are unique and beneficial substances found in the same can not be duplicated. Breastfeeding provides optimal health, nutritional and immunological benefits and development for children and protection against complications after delivery and future disease to the mother.

Benefits Of Breastfeeding
* Improved immune system and resistance to infection. The immune system of children is not fully mature until two years old. Human milk contains many factors against infections, including agents that act against viruses, bacteria and intestinal parasites. Breastfeeding decreases the incidence of respiratory infections, ear, pneumonia, diarrhea and urinary infections. Also helps protect against sudden infant death syndrome. Breast milk contains factors that enhance the immune response to polio, tetanus, diphtheria and influenza.

* Protects against chronic diseases. The exclusive breastfeeding for at least four months decreases the risk of type 1 diabetes (insulin-dependent diabetes) for children with a family history of this disease. Exclusive human lactation for at least four months decreases the presentation of asthma. Inflammatory factors in breast milk decrease the occurrence of intestinal diseases. Children breast-fed are less likely to develop Hodgkin’s disease or childhood leukemia.

* Human milk has the right balance to make it easy to digest. It’s better for the immature kidneys of infants and contains lipids and enzymes that promote efficient digestion and the effective absorption of nutrients. With the passage of time, human milk changes to suit the needs of the baby. Breastfeeding reduces the risk of obesity in children. Contains polyunsaturated fatty acids are an important component of brain growth.

* Among the benefits to the mother, breastfeeding decreases the risk of bleeding after childbirth. Women who are breastfeeding are more likely to lose weight after pregnancy. Breastfeeding reduces the risk of breast cancer and ovarian cancer, heart disease and osteoporosis.